Katti paneer rolls(Paneer Chappathi rolls)
Paneer is an interesting ingredient that can be combined with any dish.This recipe is given by minnie gupta from thelady8 for the SNC group.A very interesting recipe but I often do this for my kids becoz it's apt for taking to school and can eat it easily.Still I haven't tried with this much of vegetables.Thanks to minnie this is really healthy and fullfilled.
okk okkk I'm not boring you friends here is my recipe............:)
whole wheat flour-1 cup
salt to taste
water to knead
kasuri methi(dried)-2 tbsp
In a bowl add wheat flour and salt mix well and add water to knead a smooth dough.I think it may take 1/4 cup or below.set aside with a wet cloth on top.Heat Tawa and do chappathis as usual.
paneer-6-7 cut into long strips
ginger-garlic paste-1/2 tsp
red chilly powder-1 tsp
curry powder-1/2 tsp
cumin powder-1/2 tsp curd-1 tbsp
salt to taste
Coat all the given ingredients to paneer strips and rest them for 5 mins.Heat grill or non-stick tawa lightly oil the surface.
capsicum and carrot-1/2 cup,cut into julinnes sauted lightly with oil ,salt and pepper
cucumber-1,cut into thin strips and deseeded.
Take one chappathi fill in paneer tikka strips,cucumber strips,capsicum and carrot julinnes add some dash of tomato sauce and roll them tight and cut into half and serve..
|mainated panner strips|
|enjoy the treat......|